Flight Club Hits The Bullseye With an All-New Weekend Brunch

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Atlanta’s go-to Social Darts® hub, Flight Club, is adding an all-new weekend brunch to its offerings. Making its debut on Saturday, April 20, the one-of-a-kind venue will shake up the brunch scene offering bottomless bubbles, bites and flights every Saturday and Sunday. 

Gone are the days of a boring sit-down brunch as Flight Club adds another dimension to the beloved weekend activity, inviting guests to gather their tribe and enjoy a supercharged mid-day experience. Known for its tech-infused gameplay, brunch-goers will be welcomed to take part in friendly competition while indulging in specialty brunch menu items, eye-catching bottomless mimosa towers, and more. Featuring a spin on classic breakfast dishes, Flight Club’s new menu offers shareable bites with a la carte and bottomless options, including: 

  • Fresh Cut Fruit Plate (a la carte), made with assorted fruits and berries
  • Smoked Salmon Flatbread (bottomless or a la carte), made with whipped cream cheese, everything bagel spice, cold smoked salmon, crispy capers, shaved red onion, chive crème fraiche, lemon zest and fresh dill.
  • Breakfast Sliders (a la carte), made with maple glazed pork belly, scrambled eggs, cheddar cheese, peppers and onions on a brioche bun. 
  • Breakfast Flatbread (bottomless or a la carte), made with crispy prosciutto, fontina cheese, caramelized onions, mushrooms, arugula, balsamic glaze and eggs. 
  • Avocado Toast (a la carte), made with multigrain bread, sprouts, pickled red onion, microgreens, pumpkin seeds and olive oil. 
  • Four Cheese Flatbread (bottomless or a la carte) made with fresh mozzarella, parmesan, provolone and gouda cheese.
  • Garden Vegetable Flatbread (bottomless or a la carte) made with roasted vegetables, herb oil, tomato sauce, mozzarella and provolone cheese.
  • Churros (a la carte), made with caramel filling, cajeta, dulce de leche whipped crema and topped with cocoa.

With a variety of experience options, guests are welcome to make a 90-minute reservation and choose from packages featuring bottomless or a la carte food and beverage offerings. While reservations are not required, they are highly encouraged. Guests do not have to book gameplay to dine. Flight Club Atlanta’s new brunch takes flight on Saturday, April 20 and will be available every Saturday and Sunday from 11 a.m. to 3 p.m. For more information surrounding Flight Club’s unique brunch offerings, please visit flightclubdartsusa.com.